BBQ Maple Pork Chops

I tried a new recipe for pork chops the other night and they were so good I thought I would share.

I made a seasoning from this website. Than I made my own BBQ sauce, using a marinate recipe from my grandma, adjusted to account for what I had in the house. We grilled them on the BBQ and they tasted great.

What you will need:
The Seasoning: Find Here scroll till you find Neely’s Seasoning
(I made half the amount they suggest and I had enough to do these a few times and still some left over.
I keep this in an air tight container in the cupboard.)
Pork Chops
1/3 cup Ketchup
1/3 cup Soya Sauce
1/3 cup Diana Sauce – Maple Flavor

Items all ready

Items all ready

Cover both sides of the pork chops in the seasoning

Seasoned Pork Chops

Mix the ketchup, soya sauce & Diana sauce together (I find using a small whisk works best)
Pour over seasoned meat.

Soaking in all the sauce

Soaking in all the sauce

I let it marinate most of the day, at least 4 hours, but if you plan ahead over night would be even better.

Grill on BBQ until cooked through, you can baste with extra sauce while cooking, but toss remaining sauce.

Yum

Yum

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